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The Monadnocks and Merrimack Valley Restaurants

Cotton

Updated 12/24/2013

Fodor's Review

Inside one of the old Amoskeag Mills buildings, this eatery has mod lighting and furnishings that give it a swanky atmosphere. For warm weather there's also a patio set in an arbor. Chef Jeffrey Paige, a leader in the farm-to-table movement, specializes in putting a new spin on comfort food. Start with pan-seared crab cakes or the lemongrass chicken salad. The menu changes four times a year but might include an all-natural Delmonico steak or wood-grilled scallops with

superb sweet-potato hash. The martinis here are so good they've won awards.

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Restaurant Information

Address:

75 Arms St., Manchester, New Hampshire, 03101, USA

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Phone:

603-622–5488

Restaurant Details:

  • Credit cards accepted
  • No lunch weekends

Updated 12/24/2013

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