Canoe Club Review
Bedecked with canoes, paddles, and classic Dartmouth paraphernalia, this festive spot presents live jazz and folk music most nights. The mood may be casual, but the kitchen presents rather imaginative food, including memorable starters like a roasted beet medley with a spiced chocolate sauce and an orange glaze, or steamed mussels in a delectable garlic-and-herb sauce. Among the main courses, the seafood cioppino, with shrimp, scallops, onion, and sweet pepper, is a favorite. There's also a lighter, late-night menu.
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