Across Pleasant Lake from majestic Mt. Kearsarge, this 1790s inn has spacious rooms filled with country antiques. The restaurant (reservations essential) serves a four-course prix-fixe dinner for $58. The menu changes nightly but draws raves for such entrées as roasted rack of Australian lamb with a mushroom sauce and such desserts as fresh berries covered in a dark chocolate sauce. Afternoon tea and full breakfast are included.