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Comme Ca

terrazza del ristorante

Comme Ca Review

The menu at this popular and comfy-casual David Myers restaurant is approachable and innovative. There are daily chalkboard specials, while the regular menu might include roasted beef marrow and oxtail jam with parsley, lemon, and shallots; bouillabaisse teeming with octopus, clams, shrimp, and mussels; and two styles of steak frites. With part of the dining room cantilevered over the sidewalk below, the restaurant has a commanding third-floor view of the Strip.

    Restaurant Details

  • Reservations essential
Updated: 05-28-2014

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