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Fodor's Las Vegas 2014
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Sushi Roku Review
On the top floor of the towering atrium at the entrance to the Forum Shops, Roku occupies an airy dining room lined with bamboo stalks and tall windows facing the Strip. Sushi is the main draw, and you can't go wrong with the bluefin tuna or oyster nigiri, or the baked lobster roll with creamy miso sauce. But greater rewards come to those who venture deeper into the extensive menu. Seasonal items worth considering: popcorn rock shrimp tempura in spicy miso glaze, katana lamb chops marinated in soy garlic, or Hakata ramen with pork Cha-shu.
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