Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Fodor's Weekly: Your expert travel wrap-up
Today's Departure: Your daily dose of travel inspiration (coming soon)

Las Vegas Restaurants

Twist

  • 3752 Las Vegas Blvd. S Map It
  • French

Updated 05/28/2014

Fodor's Review

The 23rd floor of the Mandarin Oriental is the only place in the U.S. to experience food from internationally renowned Chef Pierre Gagnaire. The French chef pioneered the "fusion" movement in cooking, and every dish blends flavor and texture in surprising ways. To wit: appetizers such as sliced spiny lobster with olive oil mousseline and mango salad, or the entrée of roasted veal chop with curry sweetbread gratin. Desserts are just as appealing—consider the rum baba

with red currant syrup. Dinner can be ordered a la carte or as part of a four- or six-course tasting menu ($135 or $175, respectively), or seven courses with wine pairings for $777. The restaurant is sexy and sophisticated, with an expansive wine loft (reached by a glass staircase) and nearly 300 illuminated globe-like spheres that float above the dining room like tiny moons.

Read More

Restaurant Information

Address:

Mandarin Oriental, 3752 Las Vegas Blvd. S, Las Vegas, Nevada, 89109, United States

Map It

Phone:

888-881–9367

Restaurant Details:

  • Closed Mon. No lunch.
  • Reservations essential

Updated 05/28/2014

Advertisement

Map View

Map of



What's Nearby

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?

Food

Décor

Service

Value

Advertisement