This elegant Wolfgang Puck import from San Francisco has an informal and less pricey "outdoor" café along the Venetian's retail promenade as well as a slightly dressier dining room; the latter is trimmed in rich burgundy and accented with strips of Gaudí-esque stained glass. The ubiquitous Puck pizzas are here, but so are some excellent salads and pastas. Dinner emphasizes steaks and seafood, including mesquite-grilled côte de boeuf with horseradish mashed potatoes and green-peppercorn sauce.
Reviewed by msangeleyz from Chicago on 6/20/09
It's not amazing but it's good food, good service, and good value.
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