Benny's Bistro Review
The art deco–inspired interior, often filled with live jazz music, is a hallmark of this small but spacious restaurant, which started out serving comfort food but has branched into tapas and more exotic, internationally influenced but locally sourced fare. Favorites include the creamy tomato soup with fresh rosemary and the smoked-trout martini appetizer: local smoked trout with capers, cucumbers, baguette, and seasoned cream cheese, served in a martini glass. Look for menus items like duck galette, squash ravioli, and mushroom-lentil burgers.
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