This cheery café provides consistently good food. Excellent breakfasts include omelets, French toast, and assorted pancakes; lunch features chowders, pot roast, or delicious Cuban sandwiches. Its clam chowder took home the town's annual prize six years in a row. Dinner can include lobster bisque, porcini ravioli, or whatever contemporary fare the chef is inspired to cook from the day's farm-stand finds.
141 High St., off Rte. 1A, Ipswich, Massachusetts, 01938, United States