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Boston Restaurants


  • 15 Beacon St. Map It
  • Beacon Hill
  • Steakhouse

Updated 11/13/2013

Fodor's Review

Inside the swanky XV Beacon hotel, lies Mooo, a luxurious, refined dining space in Scotch and cream tones that remains civilized despite the restaurant's somewhat goofy name. Chef David Hutton's menu strays toward steak-house fare (hence the title), with dishes driven by local ingredients. Look for a well-rounded list of raw-bar items, iceberg-lettuce salads, and the succulent (and very popular) Kobe beef dumpling appetizer. For entrées, dry-aged sirloins with your choice

of sauces, such as Bearnaise, simple meat offerings, and a smattering of seafood selections round out the list. Portions are as exaggerated as the prices, so it's a worthwhile visit, and the wine list, with more than 500 entries, including a few century-old bottles, is an impressive but expensive proposition. Carnivores will be happy to know steak is also available at breakfast (with eggs), lunch, and Sunday brunch.

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Restaurant Information


15 Beacon St., XV Beacon Hotel, Boston, Massachusetts, 02108, United States

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Restaurant Details:

  • Credit cards accepted

Updated 11/13/2013


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