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The crowd spilling through French doors onto the sidewalk café in warm weather consists of trendy cosmopolitans, fun-loving professionals, local sports celebs, and scenesters. Founding owner-chef Bill Poirier's offerings of contemporary Americana have been a Back Bay standout for 20 years. Wine Room, a sleek soft-lit cellar, is a must for oenophiles. The sophisticated jazz-rock soundtrack remains at a civilized volume as you dine, sip, and people-watch. Hungry? There's a weekday lunch, weekend brunch, and daily dinner and late-night menu until 12:30 am.
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Falmouth in the Fall-a week on the Cape
Day One-Thanks to a gift from good friend we enjoyed a timeshare week in Falmouth, Mass. Read more
JetBlue had a special of $97 RT from Houston to Boston, so I jumped on it! Read more
Looking to visit the NE section of the US this summer with our teen daughters & need advice on how to plan.
We're hoping to spend 3-4 days in Boston, NYC, & Washington DC while spending a few days Read more
· News & Features
Talented bartenders Boston-wide are busy flexing their artisanal mixology muscles. ... Read more
Beantown may be cooling down this season, but its culinary scene is only getting hotter.... Read more
Eclectic, sophisticated, and perfectly situated, Boston's new Boxer Hotel is your ideal new Beantown home... Read more