Totally hip, funky, and Cambridge, The Blue Room blends a host of cuisines from Moroccan to Mediterranean with fresh, local ingredients. Brightly colored furnishings, counters where you can meet others while you eat, and a friendly staff add up to a good-time place that's serious about food. Try the braised lamb shank with couscous, or perhaps the grilled Portobello with ricotta gnocchi. An extraordinary buffet brunch with grilled meats and vegetables, as well as regular breakfast fare and a gorgeous array of desserts, is served on Sunday.
Reviewed by bachslunch from US on 11/24/08
Arguably the best Sunday brunch in Cambridge, with traditional and eclectic dishes and lots of them, done well. Service is fine, atmosphere pretty good for a basement level place. Also serves dinner.
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