'6 House Pub

'6 House Pub Review

Set in an old cow barn at the 1896 House Inn, this rustic, dark wood-paneled pub has buckets of character and an interesting array of upholstered furniture at the tables, so you can sit in an old wingback chair if you like. Chef Matt Schilling's extensive menu runs the gamut from traditional pub food (burgers and mozzerella sticks) to upscale vegetarian such as grilled plum salad with Granny Smith apples, Gorgonzola, glazed walnuts over mixed greens, or wild mushroom and cheese ravioli alfredo. If you love lobster you will appreciate the Lobster Martini appetizer, or the all-meat lobster roll. Daily specials include prime rib and pasta combos, but there's plenty to try on the standard menu.