The Eastern Shore Restaurants

Clearly "seafood"—finned fish and shellfish from the Chesapeake and its tributaries—reigns. Many menus include local dishes and seasonal highlights, such as corn and cantaloupe ("'lopes") in the summertime.

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  • 1. The Narrows

    $$$

    The spacious contemporary dining room, its porchlike extension, and an adjacent bar all face southward to the Eastern Bay and across this restaurant's slim namesake waterway separating Kent Island from the Eastern Shore mainland. One of the region's largest commercial fishing fleets is harbored next door. Specialties include a Caesar salad with fried oysters and grilled peppered tuna, served over sautéed spinach; and Crab Imperial, lump crabmeat, and select oysters baked with imperial sauce, topped with bacon. The Narrows' dinner menus include "Light Suppers," that encourage a second look at the to-die-for—or -from—desserts listing. checked aug 2010

    3023 Kent Narrows Way S, Grasonville, Maryland, 21638-1025, USA
    410-827–8113

    Restaurant Details

    Rate Includes: Credit cards accepted, Reservations essential
  • 2. Harris Crab House & Seafood Restaurant

    $$

    On the mainland side of Kent Narrows, this family-friendly institution serves fresh catch directly from local watermen, some of whom are Harris family members. Nautical decor prevails in the large dining room, including an intriguing collection of oyster cans from an adjacent abandoned oyster house. Views over the shallow, twisting northern end of the Narrows toward the Eastern Neck National Wildlife Refuge can be stunning. Cream-of-crab soup and back-fin crab cakes are among the best around—the cakes are spicy enough to promote plenty of beer drinking.

    433 Kent Narrows Way N, Grasonville, Maryland, 21638-1307, USA
    410-827–9500

    Restaurant Details

    Rate Includes: Credit cards accepted
  • 3. Holly's Restaurant

    $

    This family-style restaurant is reason enough to stop in Grasonville. Watch for its sign off Route 50. Holly's specializes in all the Eastern Shore favorites, including a spectacular crab soup and crab cakes, but the fried chicken is the real attraction. Down-home and unpretentious, this is the real thing.

    108 Jackson Creek Rd., Grasonville, Maryland, 21638, USA
    410-827–8711

    Restaurant Details

    Rate Includes: Credit cards accepted, Daily, 7 am–9:30 pm., Reservations not accepted
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