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Ken's Steak and Rib House Review

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Ken's Steak and Rib House

Fodor's Review:

A nautical theme prevails in this restaurant on a tree-lined avenue. Windows and mirrors on all sides keep the dining room well lighted whether or not the sailboat lanterns on the tables are burning. On the menu, beef, seafood, and pasta dishes are all well represented. Veal served with shrimp and lump crabmeat in a Chablis cream sauce is a specialty.

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