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One World Cafe Review

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One World Cafe

Fodor's Review:

A favorite of Johns Hopkins students, this low-key restaurant, café, and bar is open morning until night for tasty vegetarian fare. Settle onto a couch or one of the small tables for a portobello sandwich with caramelized onions and feta cheese, tofu baked with ginger and served with steamed vegetables, or One World's version of that Baltimore specialty: a crabless crab cake. Smoothies, espresso drinks, microbrews, and mixed drinks from the full bar fill out the menu.

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