Locals and vacationers head to this classic roadside seafood restaurant in the midst of a salt marsh en route to Wells Beach. They come for the generous lobster rolls, haddock sandwiches, and chowders, but there are plenty of non-seafood choices, too. Big windows in the bright dining rooms overlook the marsh, part of the Rachel Carson National Wildlife Refuge.
Nov 21, 2008
The fried scallopes and haddock are great.