Mid-Coast Region Restaurants

King Eider's Pub & Restaurant

King Eider's Pub & Restaurant Review

The classic pub bills itself as having the finest crab cakes in New England. Other specialties of the house include lobster Courvoisier and house-made ravioli (e.g., stuffed with crabmeat) that vary day to day. Penne pasta in a creamy dill sauce with a mound of sea scallops is out of this world. With exposed brick walls and low wooden beams, it's a cozy place to enjoy your favorite ale. There is also seating on the deck. Stop by in the evening for live entertainment.

    Restaurant Details

  • Reservations essential.
  • Credit cards accepted.

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