Dining options on the Blue Hill Peninsula tend to fall into one of two categories: expensive restaurants where you can expect expertly prepared cuisine, or more casual places where you can grab a sandwich, burger, or crab roll. The fine-dining establishments tend to offer more organic foods than you might expect to find elsewhere. You can always count on finding freshly caught seafood, but many restaurants on the peninsula proudly promote their locally grown produce and locally raised meats. This emphasis is not just about eating healthier foods; it's also a deliberate effort to support local farmers and fishermen.