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Dickie Brennan's Steakhouse

wanted medium and easy on the fat. Got rare and loaded with fat

Fodorite Reviews

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Dickie Brennan's Steakhouse Review

"Straightforward steaks with a New Orleans touch" are the words to live by at this clubby shrine to red meat, the creation of a younger member of the Brennan family of restaurateurs who also runs Palace Café and the Bourbon House. Start with stellar martinis in the dark cherrywood-paneled lounge, then head back to the cavernous dining room to dig into classic cuts of top-quality beef and seafood. The standard beefsteak treatment is light seasoning and a brush of Creole-seasoned butter, but other options include béarnaise, made-from-scratch Worcestershire sauce, and pepper-cream bourbon sauce.

    Restaurant Details

  • Credit cards accepted.
  • No lunch Sat.–Thurs.
Updated: 04-09-2014

Fodorite Reviews

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    If you want a steak in Nola, this IS where to get it

    There is no better place to have a steak than right here, enough said.

    by SAnParis2, 1/26/09

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