New Orleans Restaurants

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Restaurants Overview
Name	Price/ Cuisine	Location

Angelo Brocato's Traditional Sicilian gelato, spumoni, cannoli, pastries, and candies...	$ Cuisine, Cafe	Mid-City and Bayou St. John

Café Degas Dining at Café Degas is like being at a sidewalk café...	$ Cuisine, French	Mid-City and Bayou St. John

Liuzza's by the Track Fried-oyster po'boys drenched in garlic butter, bowls of sweet-corn-and-crawfish...	$ Cuisine, American: Creole	Mid-City and Bayou St. John

Mandina's Although New Orleans boasts many nationally known restaurants...	$ American: Creole	Mid-City and Bayou St. John

Morning Call Once upon a time there were two famous French Quarter places...	$ Cuisine, American: Creole	Mid-City and Bayou St. John


Parkway Bakery & Tavern Former contractor Jay Nix resurrected more than just a dilapidated...	$ Cuisine, Cafe	Mid-City and Bayou St. John

Ralph's on the Park Seasoned restaurateur Ralph Brennan has matched this beautifully... Reserve	$$$ American: Creole	Mid-City and Bayou St. John

Rue 127 This diminutive bistro, set back from the street, can be hard...	$$ American: Modern American	Mid-City and Bayou St. John

Toups' Meatery No one can say there were misled by a restaurant called a "meatery."...	$$ American: Cajun	Mid-City and Bayou St. John

Ye Olde College Inn A stalwart neighborhood joint, the age-old College Inn occupies... Reserve	$ Cuisine, American: Creole	Mid-City and Bayou St. John
Restaurants Overview »