American: Southern Restaurants

American: Southern Restaurants

Restaurants Overview
Name Price/
Cuisine		 Location
 
August
If the Gilded Age is long gone, someone forgot to tell the folks...

Reserve Online 		$$$
American: Southern 		CBD
 
Bayona
"New World" is the label Louisiana native Susan Spicer applies...

Reserve Online 		$$$
American: Southern 		French Quarter
 
Boucherie
Boucherie. Nathanial Zimet's gutsy, down-home cooking fits right... 		$
American: Southern 		Carrollton-Riverbend
 
Cochon Butcher
Around the corner from its big brother Cochon, Butcher packs... 		$
American: Southern 		Warehouse District
 
Crabby Jack's
Crabby Jack's. Panéed rabbit po'boys, fried-green-tomato-and-shrimp... 		$
American: Southern 		Outside City Limits
 
Dante's Kitchen
Dante's Kitchen. Ask local chefs where they dine on their day...

Reserve Online 		$$
American: Southern 		Carrollton-Riverbend
 
Elizabeth's
"Real food, done real good" is the motto at Elizabeth's, a real... 		$
American: Southern 		Bywater
 
Grand Isle
This Louisiana fish camp-theme restaurant gave a significant...

Reserve Online 		$$
American: Southern 		CBD
 
Herbsaint
Upscale food and moderate prices are among Herbsaint's assets...

Reserve Online 		$$$
American: Southern 		CBD
 
The Joint
The owners couldn't have chosen a more appropriate name for this... 		$
American: Southern 		Bywater
 
La Petite Grocery
La Petite Grocery. Flower shops sometimes bloom into intimate...

Reserve Online 		$$
American: Southern 		Uptown
 
Lüke
Chef John Besh's Lüke is a love letter to the old Alsatian...

Reserve Online 		$$
American: Southern 		CBD
 
MiLa
Chefs Slade Rushing and Allison Vines-Rushing, from Mississippi...

Reserve Online 		$$$
American: Southern 		CBD
 
ONE
Intimate, neighborhoody, and chic all at once, ONE proves that... 		$$
American: Southern 		Carrollton-Riverbend
Restaurants Overview »

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