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Chicago Restaurants

Big Jones

  • 5347 N. Clark St. Map It
  • Far North Side

Updated 06/11/2013

Fodor's Review

Even if you weren't raised by a Southern grandmother, the heirloom cooking at this Andersonville restaurant will make you feel right at home. A parlorlike backdrop sets the scene for chef-owner Paul Fehribach's contemporary American takes on classic Southern dishes. The menu revives century-old recipes scrupulously sourced from historical cookbooks from New Orleans to Appalachia and re-creates them with high-quality, sustainable ingredients. Brunch is particularly special

here, served with complimentary beignets for an extra touch of Southern hospitality.

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Restaurant Information

Address:

5347 N. Clark St., Chicago, Illinois, 60640, United States

Map It

Phone:

773-275–5725

Updated 06/11/2013

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