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Fodor's Chicago 2014
One of the finest Thai restaurants in Chicago—some say in the country—is also one of the most expensive, featuring only 12-course tasting menus for a flat $85. The kitchen artfully composes six appetizers, four entrées, and two desserts nightly, using the freshest ingredients. Results might include shrimp-filled golden pastry baskets, whole tamarind snapper, and veal medallions with ginger-lemongrass sauce. Arun's out-of-the-way location in a residential neighborhood on the northwest side doesn't discourage a strong following among locals and visiting foodies.
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Where: Chicago with a friend and her pre-teen daughters
When: Two days in February 2014
Why: After being housebound by what seemed to be a never-ending winter (enough already!), it was time to bundle Read more
In December 2013/January 2014 my wife and I did a three week trip to the USA, with the aim of experiencing a proper North American winter. Read more
We've never been to Chicago other than changing planes.
We'd like to go for a few days but that's a lot of flying to spend 3-4 days in one place.
Any add-ons in the area?
Thanks. Read more
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