This is the place to dine on the North Side for rustic French fare: crispy roast chicken, steak piled with frites, goat cheese salads, and ale-steamed mussels. The lovely, wood-trimmed Arts and Crafts interior provides instant attitude adjustment; in warmer weather, aim to get a table in the torch-lit garden. Prices are reasonable, including those for the French-centric wine list.
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