Chicago Restaurants


  • 833 W. Randolph St. Map It
  • West Loop
  • European

Published 08/31/2015

Fodor's Review

Inspired by the French Riviera mansion where the Rolling Stones recorded "Exile on Main Street," Nellcôte blends European opulence with raw bohemian chic. Most of the menu is driven by the restaurant's in-house flour mill, which is used to make everything from pizzas (topped with ingredients like fennel sausage, local ramps, and burrata) and pastas (hand-cut tagliatelli and agnolotti) to desserts (clementine pavlova and butterscotch budino). For a quieter dining experience, avoid Friday and Saturday nights, when the restaurant transforms into a sceney club with loud thumping music.

Restaurant Information


833 W. Randolph St., Chicago, Illinois, 60607, USA

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Published 08/31/2015


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