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Molokai Restaurants

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Molokai Restaurant Reviews

During a week's stay, you might easily hit all the dining spots worth a visit and then return to your favorites for a second round. The dining scene is fun because it's a microcosm of Hawaii's diverse cultures. You can find locally grown vegetarian foods, spicy Filipino cuisine, and Hawaiian fish with a Japanese influence—such as ahi or aku (types of tuna), mullet, and moonfish grilled, sautéed, or mixed with seaweed and eaten raw as poke (marinated raw fish). Most eating establishments are on Ala Malama Street in Kaunakakai, with pizza, pasta, and ribs all within a block or two. If you're heading to East or West Molokai for the day, be sure to stock up on provisions before you go as there is no place to eat in these areas. You can buy a disposable cooler and groceries at the Friendly Market Center in Kaunakakai. A more limited selection of snacks and groceries is also available in Maunaloa at the Maunaloa General Store.