Delicious fish tacos are found at this corner restaurant, along with a selection of fine tequilas and Latin-fusion recipes that ignite the taste buds. Try the lava-rock grilled ahi burrito with house-made beans and rice; and the seafood enchiladas with ahi, ono, and mild green Anaheim chili sauce. The location at the junction of Baldwin Avenue and Hana Highway makes people-watching from under the awning shade fun, but the constant stream of traffic makes it a bit noisy. Mostly tourists dine here as it's such a convenient location. Lunch and happy hour (3 to 5) are the best values; prices jump at dinnertime.
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