A couple of blocks off Front Street in Lahaina, this small restaurant packs a powerhouse of a menu with pizza, pastas, salads, and sandwiches. Heaping plates of reasonably priced, flavorful food make this low-key place a perfect alternative to an expensive night at the resort. House favorites include the cheesy baked penne in tomato cream sauce, and the linguine in clam sauce with lemon butter. There are nightly specials like the osso buco on Wednesday, made with lamb
instead of veal and served with fettuccine and salad. Two can easily split a salad and entrée and leave completely sated.