Poolside at the Four Seasons Resort Lanai at Manele Bay, the Ocean Grill offers informal lunch and dinner in a splendid setting. The big umbrellas are cool and cheerful, and bamboo-inspired upholstered chairs in yellow and green are deliciously comfortable. If you're a coffee drinker, a Kona Cappuccino Freeze by the pool is a must. Favorite lunch items include the kalua (pit-roasted) pork and cheese quesadilla, or the ahi tuna salade Niçoise with fresh island greens. The dinner menu includes a combination of small and large plates that lean toward the healthy side. Try the wok-fried buckwheat noodles with plump tiger shrimp or lemongrass steamed onaga (red snapper) served with a refreshing carrot-miso vinaigrette. The view of Hulopoe Bay is stunning and the service is Four Seasons' brand of cool aloha.
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