Located in what was at one time Kauai's most expensive plantation estate, Gaylord's pays tribute to the elegant dining rooms of 1930s high society. The candlelit tables sit on a cobblestone patio surrounding a fountain and overlooking a wide lawn. The innovative menu features classic American cooking with an island twist. Try wonton-wrapped prawns with a wasabi plum sauce, New Zealand venison, blackened prime rib, or fresh-fish specials. Lunches are a mix of salads, sandwiches, and pasta, enjoyed in a leisurely fashion. The lavish Sunday brunch may include such specialties as sweet-potato hash and Cajun ahi in addition to the standard omelets and pancakes. Before or after dining you can wander around the estate grounds or take a horse-drawn carriage ride. The unique setting makes up for the culinary gaps.
Reviewed by lkyguy from York, Pennsylvania on 9/24/07
Gaylords is one place we Don't Miss. Now, here's a secret drink that you will never forget. Very mild and goes with any meal. This is ONLY served at Gaylord's and it is called the Kilohana Kooler. If you don't even like the milder type of drinks, I can guarantee, without doubt, you will change your mind on this one. Most all the food is superb too, but I just had to mention this Pineapple, Cranberry Kooler. It's refreshing and cool. The enclosed patio's look out over lush gardens where many pictures can be taken. The gift shop is the best in the islands too. From antique shell beading to other island type items, it's a treat for sure.
Visit the Travel Talk forums for help on planning your trip