For an evening out on the town, this is a good place to start. The walls are redbrick, the ceilings are high, and from the restaurant's lounge next door comes the sultry sound of late-night jazz. Take a bite of goat cheese wontons with four-fruit sauce followed by rich Mongolian lamb chops. After dinner, duck into the hip Green Room lounge for a nightcap. If you're touring downtown at lunchtime, the Eurasian buffet with trio of dim sum is an especially good deal at around
$10 per person.