$-$$$, Japanese, Waikiki
Fodor's Review:
D. K. Kodama's "Japanese-based Pacific Rim" cuisine is an experience not to be missed, from early-bird dinners (from 5:30 PM) to late-night appetizers and sushi (until 2 AM Thursday-Saturday, with karaoke). The specialty sushi here -- mango-crab roll, foie gras nigiri with eel sauce, and more -- leaves California rolls far behind. We fantasize about the signature calamari salad with spicy Korean sauce and crisp-tender calamari. Cleverly named and beautifully prepared dishes come in big and small plates or in a $35 six-course tasting menu. Finish with tempura-fried ice cream or Mama Kodama's brownies.
Member Reviews & Ratings:
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