Chef Andreas Knapp creates dishes that are true to his Austrian heritage. Daily specials, including luscious homemade soups, salads, sauerbratens, and schnitzels, combined with an atmosphere that is friendly, fun, and casual, make the Chef's Table a neighborhood favorite. This tiny eatery is good for a lunch break while touring East Oahu or as a getaway dinner spot. A European-style brunch is offered Sunday.
Reviewed by kylee from Kailua, Hawaii on 6/28/07
The food and service were wonderful!!!
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