This beautiful restaurant is in a plantation-style building 15 minutes south of Kona. Delicious dinners with Brazilian, Asian, and European flavors utilize fresh ingredients provided by local farmers. Try the Thai red curry or wok-seared ahi accompanied by a selection from the extensive wine list. The owners are Brazilian, so the caipirinhas are outstanding if you're tired of mai tais.
Reviewed by Keonaona from california on 1/24/09
1st off Listing of phone is changed s/b 808 322-9992. Beautiful inside w/art and wooded tables & floor. Wine list was quite the surprise with value and range. Special app, Ahi Katsu was to die for. Fresh fish is FRESH, sauces were light and flavorful on the chefs special fish. Desserts all home made, what a treat.
Reviewed by SkippyW from NM on 4/14/07
I liked this place for lunch. The breadpudding is to die for. Lunch is much cheaper $10-15 range and more relaxed. Dinner is a little snotty and much more expensive $20-$25.
I would recommend this place for lunch. the food is sooooo yummy!!! We ate here I think 3 times. Once for dinner, and twice for lunch. I love the wood ceilings!
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