Fodor's Expert Review The Salt Table
Historic District
More than 200 flavors of salts are on offer here, as well as specialty sugars, peppers, and teas. Noteworthy are the popular black truffle, smoked bacon, and ghost pepper sea salts. Gourmands should not miss the Himalayan pink salt plates. These solid salt bricks or slabs come in various sizes and can be used as cutting boards for preparing meats, vegetables, seafood, or even cheeses. They can also be placed directly on the stovetop, adding flavor to every dish.
