Tucked into an unassuming strip mall off the main drag on Tybee Island, this gourmet restaurant is a diamond in the rough. Locals and tourists alike enjoy the diverse menu, fresh seafood, and brilliant food combinations—don't miss the unique seafood "cheesecake" starter, consisting of shrimp and crab meat over greens with a hint of gouda. For lunch, the rich fried green tomato BLT can stop your heart (in more ways than one!), while the pork chops are always a sure bet at dinner. This place has quite a following: Who can resist generous portions at reasonable prices?