This is a city known for its food; many a trip to Atlanta is planned around meals in its barbecue shacks, upscale diners, and chic... (more)
Central Georgia isn't the first place to look for haute cuisine—even haute Southern cuisine—but there are plenty of... (more)
The Coastal Isles and the Okefenokee
Restaurants range from fish camps—normally rustic dockside affairs—to the more upscale eateries that tend to spawn... (more)
Savannah has excellent seafood restaurants, though locals also have a passion for spicy barbecued meats. Most of the River Street... (more)
This region of Georgia does lovely things by slow-cooking pork over green oak. Pit barbecue joints in the area are homey, hands-on... (more)