Atlanta Restaurants




Aria Review

Chef Gerry Klaskala's talent is best captured by his love of rustic and hearty "slow foods"—braises, stews, roasts, and chops cooked over a roll-top French grill. Pork shoulder is presented with a delicious red pepper and white corn succotash and crisp Vidalia onions. Signature dishes include a lobster cocktail and zinfandel-braised beef short rib. Don't miss renowned pastry chef Kathryn King's mouthwatering dessert menu, including Valrhona-chocolate-cream pie with Drambuie sauce.

    Contact Information

  • Address: 490 E. Paces Ferry Rd., Buckhead, Atlanta, GA 30305 | Map It
  • Phone: 404/233–7673
  • Website:
  • Location: Buckhead

    Restaurant Details

  • Reservations essential.
  • Credit cards accepted.
  • Closed Sun. No lunch.
Updated: 10-14-2012

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