Tutto Italia Ristorante

Tutto Italia Ristorante Review

After a generation as the culinary pillar of the Italy section at Epcot, L'Originale Alfredo di Roma Ristorante disappeared in summer 2007 and was replaced by Tutto Italia, located in the same building, with the same formality—servers wear white shirts and black ties. Even though typical diners are wearing shorts, a T-shirt, and flip-flops, they're still welcome at the starch-tablecloth-covered tables, where they can enjoy a four-course Italian meal. Offerings include a breaded pork chop stuffed with prosciutto and fontina cheese, lobster ravioli with truffled butter and roasted tomato sauce, and spaghetti and meatballs with a slant—these are made with veal and pomodoro sauce. Desserts include mocha tiramisu and cannoli stuffed with chocolate, sweet ricotta, and candied orange. Expect a wait at peak lunch and dinner times; outdoor seating is also available.