This charming eatery with stone arches and dark woods has a good selection of Canadian wine and beer. Menu options are à la carte and include the signature cheddar cheese soup and filet mignon with wild-mushroom risotto and truffle–butter sauce. Of the many non-beef entrees, consider the seared lamb loin with mustard jus, and salmon with beluga lentils and bacon gastrique. As a side, add on any of three types of poutine. Desserts pay tribute to the land up north with crème brûlée made with maple sugar.
Canada Pavilion, Walt Disney World, Florida, 32830, United States