You could walk right past this full-service restaurant without noticing it, but if you want a good meal and sit-down service, don't pass by too quickly. This is one of the better eateries inside the theme parks. The menu changes often, but typical entrées include pad Thai, grilled or blackened fresh fish of the day with mashed potatoes and sautéed spinach in a lemon-butter-cilantro sauce, and penne puttanesca—the vodka-cream tomato sauce is enhanced with sausage, kalamata
olives, fried pepperoncini, and roasted garlic. Wash it all down with refreshing sangria, available by glass, pitcher, and half pitcher.
Port of Entry, Universal Orlando, Florida, 32819, United States