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Bernini Review

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Bernini

Fodor's Review:

Named for the 17th-century Italian baroque sculptor Giovanni Bernini, this trendy restaurant is something of a gallery for copies of his works. In the former Bank of Ybor City building, it has a classy look and such fare as cioppino (clams, mussels, scallops, crab, shrimp, and fish swimming in marinara broth), grilled salmon with basil pesto, and veal lasagna. The Caesar pizza (basically topped with Caesar salad) is among the best of the wood-fired pizzas.

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