Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
Fresh Gulf seafood is plentiful—raw bars serving oysters, clams, and mussels are everywhere. Tampa's many Cuban and Spanish restaurants serve paella with seafood and chicken, boliche criollo (sausage-stuffed eye-round roast) with black beans and rice, ropa vieja (shredded flank steak in tomato sauce), and other treats. Tarpon Sp
Fresh Gulf seafood is plentiful—raw bars serving oysters, clams, and mussels are everywhere. Tampa's many Cuban and Spanish restaurants serve paella with seafood and chicken, boliche criollo (sausage-stuffed eye-round roast) with black beans and rice, ropa vieja (shredd
Fresh Gulf seafood is plentiful—raw bars serving oysters, clams, and mussels are everywhere. Tampa's many Cuban and Span
Fresh Gulf seafood is plentiful—raw bars serving oysters, clams, and mussels are everywhere. Tampa's many Cuban and Spanish restaurants serve paella with seafood and chicken, boliche criollo (sausage-stuffed eye-round roast) with black beans and rice, ropa vieja (shredded flank steak in tomato sauce), and other treats. Tarpon Springs adds classic Greek specialties. In Sarasota the emphasis is on ritzier dining, though many restaurants offer extra-cheap early-bird menus.
This 1920s-era gas-station-turned-restaurant has been enlarged and is decorated to evoke a European café—think French windows and doors, sparkling glassware, bouquets of fresh flowers, and the soft glow of candlelight. Lunches feature inspired soups, salads, or sandwiches, such as the pesto chicken salad croissant; dinners emphasize local produce and sustainable seafood.
One of four locations, this regional chain fits right into downtown's hopping dining and shopping scene. The menu is as locally inspired as it gets—from the catch of the day courtesy of local fishing boats to the fresh herbs that literally grow on the walls here. The zucchini fries are a crowd-pleaser as an appetizer, and the Florida pink shrimp and grits is a spicy entrée that can only be done right in the coastal South. For drinks, you'll find everything from locally made kombucha and fresh-pressed juices to local craft beers and signature cocktails.
Not only do the lounge and piano bar, with their extensive wines and vintage cocktails, lure the after-theater set, but inspired cuisine and superior service also entice. Dinner fare ranges from pompano sautéed with Gulf shrimp, tomatoes, and fresh herbs to pan-roasted chicken breast with anise-scented sweet potato puree. There's also an ever-evolving menu of creative desserts. Inside its Midtown Plaza shopping center location, you'll find a decor similar to New York's better bistros of the 1930s and '40s, but there is plenty of veranda seating for enjoying Sarasota's balmy weather.
Amid the shade of banyan trees in the hip Burns Court district, a 1923 cottage has been converted into a casual restaurant that serves quintessentially Southern fare (though the menu is not geographically limited). Dishes emphasize locally caught seafood, with everything from a shrimp-and-oyster po'boy with bacon to chicken-fried lobster tail. Takeaway "jars" offered include smoked fish spread with saltines, fried pickles, and boiled peanuts. Note: there can often be a wait, so get here early because you can't reserve a table.
If you're a sucker for midcentury modern flair, the aesthetic alone at this partially open-air St. Armand's Circle spot is a draw. But the food, whether you're in the mood for the St. Louis "Jenga" ribs or roasted cauliflower and quinoa, is the true enticement, especially when paired with the right local brew served on tap. This place is upstairs from a trendy (and surprisingly pricey) clothing boutique of the same name and owners, so keep that in mind while you navigate the busy surroundings in search of a meal. Bonus: this place gets extra points for the retractable roof in its back dining area.
465 John Ringling Blvd., Sarasota, Florida, 34236, USA
A menu of steamer and raw-bar options supplements such much-enjoyed favorites as quarter-pound hot dogs, fish-and-chips, wings, and burgers—and early birds can catch breakfast here, too. With views of New Pass between Longboat and Lido keys, this is a popular stop for locals and visitors en route from Mote Aquarium and the adjoining bay-front park. The open-air dining area is comfortable even in summer, thanks to a pleasant breeze. Its bar is shaped from the hull of an old boat. There are two additional branches on Siesta Key and Venice Island.
1601 Ken Thompson Pkwy., Sarasota, Florida, 34236, USA
Lines for meals stretch well beyond the hostess podium at this family restaurant in the heart of Sarasota's Amish community. Although pies—key lime, egg custard, banana cream, peanut butter, strawberry rhubarb, and others—are the main event, other dishes are tasty, too, including such daily specials as goulash, chicken and dumplings, and pulled smoked pork. For breakfast, choose from French toast stuffed with cream cheese (or Oreos) or a hearty stack of pancakes. Sandwiches include Manhattans (roast beef, turkey, or meat loaf on homemade bread with mashed potatoes and gravy). The place is often crowded, but there's plenty of waitstaff to keep tables clean and cleared, so the flow is steady. The decor retains its Old Florida efficiency appearance.
Please try a broader search, or expore these popular suggestions:
There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions:
Enter a sight, restaurant, hotel, or other place to find restaurants nearby.
Neighborhoods Some neighborhood filters have sub-neighborhoods that can be selected individually in a dropdown by clicking on the icon to the right of the name.
I want emails from Fodor's Travel with travel information and promotions. I can unsubscribe any time using the unsubscribe link at the end of all emails.
Thank you for your interest!
Look out for our newsletters with travel tips and special offers.
Sign up for Travel Tips & News
By signing up for the newsletter, I agree to the Privacy Policy. You must check the box to subscribe
Thank you for your interest!
Look out for our newsletters with travel tips and special offers.