Panhandle Restaurants

Boar's Head

Boar's Head Review

An exterior that looks like an oversize thatch-roof cottage sets the mood for dining in this ersatz-rustic restaurant and tavern. Inside you'll find the dark woods and dim lighting of steak restaurants of the 1970s, which is understandable considering that Boar's Head opened in 1978. From opening day, prime rib has been the number-one people pleaser—with blackened seafood and broiled shrimp with crabmeat stuffing always a close second. Its motto: "Good food, simply prepared."

    Restaurant Details

  • Closed Mon. No lunch.

Fodorite Reviews

Be the first to review this property

Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

· Forums Trip Reports

View more trip reports

·

  • Great Beach's

    If anyone is looking to spend time at any beach, you must come and check out all the great beach's here in Florida. Read more

View more travel discussions

· News & Features

View more blog stories