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An abundance of seafood is served at coastal restaurants: oysters, crab, shrimp, scallops, and a variety of fish. Of course, that's not all there is on the menu. This part of Florida still impresses diners with old-fashioned comfort foods such as meat loaf, fried chicken, beans and corn bread, okra, and fried green tomatoes. You
An abundance of seafood is served at coastal restaurants: oysters, crab, shrimp, scallops, and a variety of fish. Of course, that's not all there is on the menu. This part of Florida still impresses diners with old-fashioned comfort foods such as meat loaf, fried chicke
An abundance of seafood is served at coastal restaurants: oysters, crab, shrimp, scallops, and a variety of fish. Of cou
An abundance of seafood is served at coastal restaurants: oysters, crab, shrimp, scallops, and a variety of fish. Of course, that's not all there is on the menu. This part of Florida still impresses diners with old-fashioned comfort foods such as meat loaf, fried chicken, beans and corn bread, okra, and fried green tomatoes. You'll also find small-town seafood shacks where you can dine on local favorites such as deep-fried mullet, cheese grits, coleslaw, and hush puppies. Restaurants, like resorts, vary their operating tactics off-season, so call first if visiting during winter months.
Follow the line to this local-favorite breakfast-and-lunch retreat, one of six locations in Northwest Florida. Morning starts with platters of pancakes, waffles, and French toast with special twists like blackberry grits. More than a dozen styles of omelet include the "Hey Lucy" a Spanish omelet with chorizo, green chilis, onions and avocado. It's crowded for a reason.
Reaching this beloved eatery run by descendants of Destin's original fishing families is a bit of an adventure, but the seafood and the setting—in a shack that juts over the water and has excellent Choctawhatchee Bay views—are well worth the trip along a gravel road and through an industrial area. If you prefer a larger, more traditional restaurant, Dewey Destin's Harborside, which has a longer menu and serves both lunch and dinner, is less than a mile away.
A harbor view, impeccable service, and sophisticated fare create one of the finest dining experiences on the Emerald Coast. Selections include Gulf seafood; USDA steaks; gourmet pizzas; and Creole, Mediterranean, or Pan-Asian dishes. A special sushi menu is also available. The wine list is extensive, and happy hour runs from 5 to 7. An ocean motif is expressed in shades of aqua, green, and sand accented with marine tapestries and sea sculptures.
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