This wonderfully romantic restaurant is casual, comfortable, and considered by many to be the best fine-dining restaurant on Captiva Island. Executive Chef Jason Miller adds a fresh, Florida flair to seafood dishes like the island snapper wrap (moist snapper wrapped in crispy phyllo then drizzled with an aged balsamic glaze). Tempting appetizers, creative salads, juicy steaks, and tantalizing desserts round out the menu. The restaurant has its own baker on-site for sweet
and savory breads and cakes. No need to dress up; island casual is welcome. Make time to enjoy the fantastic sunsets just across the street at the beach.