Twinkling lights draped along the lower- and upper-level outdoor porches of a 100-year-old Victorian home set an unstuffy and comfortable stage here. If you like to sample and sip, you'll appreciate the variety of smaller-plate selections and wines by the glass. Starters include a cheese platter, crispy duck confit, a tapas platter, and the signature "tuna dome" with fresh crab, lemon-miso dressing, and an ahi tuna–sashimi wrapping. There are also larger plates if you're craving something like Soul Mama Seafood Soup or Roasted Hogfish with chorizo. Dine outdoors and people-watch along upper Duval, or sit at a table inside while listening to light jazz.