Fodor's Expert Review Kaiyo Grill & Sushi

Colorful abstract mosaics and inviting, upholstered banquettes almost steal the show, but the food is equally interesting. The menu, a fusion of East and West, offers sushi rolls that combine local ingredients with traditional Japanese tastes. A wood grill is used to prepare such dishes as grilled catch of the day and hardwood-grilled rack of lamb. Wine and sake choices are abundant, and the manager is a wine connoisseur, so take advantage.