Remodeled in late 2012 to give it a slick, contemporary look, this upscale restaurant at the Jupiter Beach Resort & Spa is a favorite of locals in the know. The menu has a daily selection of fresh fish, such as Atlantic black grouper over lemon crab salad, sesame-seared tuna, and mahimahi with fruit salsa. There are also thick, juicy cuts of meat, including New York strip steak and beef tenderloin, as well as mouth-watering chicken and lamb dishes. The new Sinclair's
Lounge is idyllic for a pre-dinner aperitif. For something more casual, dine outside on the terrace to hear the waves lapping and take in the beachscape.